Butter Chicken

Ingredients

For the Chicken

• 1-½ lb. boneless skinless chicken breasts

• ¼ cup plain low-fat yogurt

• Juice from ½ of a lemon

• 1-½ tsp. salt

• 1 Tbsp. Indian Allrounder

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For the Sauce

• 3 Tbsp. sunflower oil

• ½ cup butter, divided

• 2 onions, finely chopped

• ½ red chili pepper, cut into thin slices

• 1 Tbsp. tomato paste

• 2 garlic cloves, minced

• 1-½ Tbsp. white wine vinegar

• 1 lb. tomatoes, chopped

• 2 Tbsp. sugar

• ⅓ cup half & half cream

• 1 tsp. salt

• 1 Tbsp. Indian Allrounder

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