Red Tomato Pesto
Red Tomato Pesto
"Simple, fast, delicious"
- Pesto in an instant. Just add water and oil
- A tasty blend of tomato, onion, pepper, and herbs
- Gives your pasta, sandwiches, and dips the perfect tang
With a specially designed spice mix for just that dish.
Cooking made simple.
All the spices you need in just one go.
Every day made easier.
Save time and energy – without losing anything in taste.
High quality and tasty ingredients.
- Tasty pesto in an instant
- Season sauces or just mix with oil
- Just 2 ingredients for perfect pesto
For the best taste.
MAY CONTAIN: EGG, MILK, PEANUT, SESAME, SOY, ALMOND, PINE NUT, WHEAT, LUPIN, COCONUT. PLEASE SEE INDIVIDUAL INGREDIENT STATEMENTS FOR ALLERGEN DETAIL.
Store cool and dry. The consistency and color of the natural ingredients in our products may vary slightly depending on the temperature and growing conditions. Although their appearance may change slightly, this does not affect the quality of the products.
Amount/Serving % Daily Value
Calories per serving
If pasta is a hit in your household but you're tired of all the same sauces, Red Tomato Pesto is a delicious and beautful change from the ordinary. Aromatic, rich, and incredibly easy, Red Tomato Pesta is a jar you'll be reaching for again and again.
Any pasta dish, cold or hot, and a dollop in salads or directly on sandwiches to add a ltitle garlicky goodness.
Mix 1 tbsp Red Pesto Mix with 2 tbsp water and leave to soak. Add 2 tbsp directly to olive oil, stir, and mix into cooked warm or cooked pasta left to cool.
Yes, kids will get a kick out of the bright color of the Red Tomato Pesto, as much as they'll love its rich, garlicky tatse. Because some kids find garlic a little spicy, it's best to try a small portion at first to see how they enjoy it.
Because our spice mixtures are impermeable to light and air, they stay fresh for a long time and retain their intense flavor. It is therefore important that you store the tins in a cool and dry place. The Red Tomato Pesto has a shelf life of 30 months from production.
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